Bucks County’s Favorite Foodie Event is Back For the 5th Year in a Row!

July 15th, 2013

Proceeds benefit farmland preservation in Bucks County

Heritage Conservancy, an accredited not-for-profit land conservation organization located in Doylestown, PA, has announced its fifth annual From Farm to Table. Voted Bucks Happening’s “Best Foodie Event” for the past two years in a row, this highly anticipated dinner event is back with an opportunity to provide guests with a uniquely Bucks County dining experience. Taking place on Saturday, July 27th from 6:00 PM to 8:30 PM, From Farm to Table is located at Lindsay Farm in Warminster, PA.

This BYOB event boasts a farm-fresh meal, creatively prepared by acclaimed chefs from Jamie Hollander Gourmet Foods and Earl’s Bucks County. Hors d’oeuvres followed by a buffet-style dinner will be served in a rustic and picturesque outdoor setting. While indulging in these mouthwatering delicacies, guests will have the opportunity to participate in silent and live auctions for a variety of exciting items provided by local artisans and vendors.

“Food mile, sustainability, locavore: these terms express the growing eco-consciousness relating to our food sources. Locally produced food has a smaller environmental impact,” said Robin Folkerts, Heritage Conservancy’s Vice President of Development & Community Engagement. “We are pleased to host this event and share with our guests the delicious food grown right here in our own community.” 

Tickets are $75 per person, or $250 for a Locavore Ticket, which includes VIP on-site parking, 2 reserved tickets and name listing in event booklet. Proceeds benefit Heritage Conservancy’s mission of preserving our natural and historic heritage. For additional information, contact Katie Paone at 215-345-7020 ext. 108 or kpaone@heritageconservancy.org.

Date: Saturday, July 27, 2013

Time: 6:00-8:30 PM

Where: Lindsay Farm

Parking: Warwick Elementary School, 1340 Almshouse Rd. Jamison, PA. Shuttle buses will transport guests to and from the farm.

Tickets: $75 per person, or $250 for a Locavore Ticket (two tickets & special benefits)

To register: http://www.heritageconservancy.org/event/5th-annual-farm-to-table/

 

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